Wednesday, February 15, 2012

Chocolate Pretzels with Pretty Sprinkles

              A tasty & easy-to-make treat. Fun for little hands 
                                 to help dip-n-sprinkle.

  • 3 cups pretzels
  • 1 cup white chocolate chips
  • 1 cup chocolate chips or almond bark
  • 2 different kinds of sprinkles

Begin with one type of chocolate. Melt chips in a bowl in the microwave for 30 seconds then stir.  Repeat. Work fairly quickly to dip the pretzels in chocolate before it hardens.  Place the pretzels on waxed paper.  Once you have about 10 pretzels completed, add sprinkles.  Try not to wait too long before adding the sprinkles...they'll stick only if the chocolate is still melted.  Melt the second type of chocolate & repeat steps above.  Add contrasting chocolate drizzles with the extra chocolate.  You'll probably need to re-melt the chocolate.

Once dried place chocolate dipped pretzels in an air tight container or in baggies.


What treats do you like to make with your kids?


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